Private Events

Private Section

Rent out a private section of the restaurant for your next special occasion. 

Capacity: 25-40

Full Buyout

Rent out the whole restaurant for a truly memorable experience.

Capacity: 100-150

Sekushi Presents: Sushi & Sake 101

A NIGHT OF MAKING MAKI AND TASTING SAKE

FOR UP TO 12 GUESTS

(VALUED AT $150 PER GUEST)

Learn about sake history and production while enjoying small bites with sake pairings. Pick up some expert sushi making tips from our Executive Chef Eric Ou and find out what tools you need to make great sushi at home. 

Make (and eat!) your own sushi roll!

PLEASE BOOK 7 DAYS IN ADVANCE VIA E-MAIL: INFO@SEKUSHI-TAMPA.COM